Looking for a hearty, flavorful meal that practically cooks itself? Say hello to slow-cooker garlic butter beef bites & potatoes made easy. This one-pot wonder combines tender beef, golden potatoes, and a rich garlic butter sauce, making dinner effortless without sacrificing taste. Perfect for busy weeknights, family dinners, or meal prep, this recipe is both comforting and elegant.
In this guide, we’ll cover everything: ingredients, step-by-step instructions, tips for the best flavor, variations, and more. By the end, you’ll be ready to serve a meal that’s guaranteed to satisfy.
Why You’ll Love This Slow Cooker Recipe
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Effortless cooking: Prep in minutes and let the slow cooker do the work.
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Tender beef bites: Slow cooking locks in flavor and juiciness.
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Flavor-packed potatoes: Garlic butter seeps into every bite.
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Family-friendly: Comfort food that everyone will love.
Ingredients You’ll Need
| Ingredient | Amount | Notes |
|---|---|---|
| Beef sirloin or chuck | 1.5 lbs (680 g) | Cut into bite-sized pieces |
| Baby potatoes | 1.5 lbs (680 g) | Halved or quartered depending on size |
| Garlic | 4 cloves | Minced |
| Butter | 4 tbsp | Unsalted preferred |
| Olive oil | 2 tbsp | For searing |
| Beef broth | 1 cup (240 ml) | Adds depth and moisture |
| Worcestershire sauce | 2 tbsp | Adds umami flavor |
| Fresh thyme | 1 tsp | Optional |
| Salt & black pepper | To taste | |
| Fresh parsley | 2 tbsp | For garnish |
Step-by-Step Cooking Instructions
1. Prepare the Ingredients
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Cut beef into bite-sized pieces.
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Halve or quarter baby potatoes.
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Mince garlic and chop parsley.
2. Sear the Beef (Optional but Recommended)
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Heat olive oil in a skillet over medium-high heat.
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Sear beef bites for 2–3 minutes until browned on all sides.
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This step locks in flavor and enhances the dish.
3. Prepare the Garlic Butter Sauce
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In the same skillet, melt butter.
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Add minced garlic and cook for 30–60 seconds until fragrant.
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Add beef broth and Worcestershire sauce, stirring to combine.
4. Assemble in the Slow Cooker
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Place baby potatoes in the bottom of the slow cooker.
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Add seared beef on top.
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Pour garlic butter sauce over the meat and potatoes.
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Sprinkle thyme, salt, and pepper.
5. Slow Cook
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Cover and cook on low for 6–7 hours or high for 3–4 hours.
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The beef should be tender and potatoes soft.
6. Serve
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Garnish with fresh parsley.
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Serve hot with a side of crusty bread or steamed vegetables.
Tips for the Perfect Garlic Butter Beef Bites & Potatoes
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Choose the right cut: Chuck or sirloin works best for slow cooking.
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Don’t skip searing: It intensifies the flavor.
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Layer carefully: Potatoes on the bottom absorb the sauce and cook evenly.
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Adjust seasoning: Taste halfway through cooking and adjust if needed.
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Make ahead: Prep everything in the morning and slow cook while you’re at work.
Variations to Try
Add Vegetables
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Carrots, mushrooms, or bell peppers add flavor and nutrition.
Make It Creamy
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Stir in ¼ cup heavy cream in the last 30 minutes for a richer sauce.
Spicy Twist
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Add red pepper flakes or a splash of hot sauce to the sauce.
Nutritional Benefits
| Component | Benefits |
|---|---|
| Beef | High-quality protein and iron |
| Baby potatoes | Rich in fiber, vitamin C, and potassium |
| Garlic | Antioxidant properties, boosts immunity |
| Butter & olive oil | Healthy fats for flavor and satiety |
How Long Does This Meal Take?
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Prep time: 10–15 minutes
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Cook time: 3–7 hours (depending on slow cooker setting)
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Total: 3–7 hours, mostly hands-off
Storage and Reheating Tips
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Refrigerator: Store leftovers in an airtight container for up to 4 days.
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Freezer: Freeze in portions for up to 2 months.
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Reheat: Microwave or warm on stovetop with a splash of broth to maintain moisture.
Common Mistakes to Avoid
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Skipping searing: Can lead to less flavor.
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Overcrowding the slow cooker: Potatoes may not cook evenly.
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Using too lean beef: Can become dry; add a little fat if necessary.
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Not seasoning adequately: Slow cooking can dilute flavors, taste before serving.
FAQs About Slow Cooker Garlic Butter Beef Bites & Potatoes
1. Can I use frozen beef?
Yes, but it may increase cooking time slightly and reduce flavor intensity compared to seared fresh beef.
2. Can I cook this on high all the time?
Yes, but low and slow yields more tender meat.
3. Is this dish keto-friendly?
Replace potatoes with cauliflower or turnips for a low-carb version.
4. Can I double the recipe?
Absolutely! Ensure your slow cooker is large enough to accommodate.
5. Can I make this in an Instant Pot?
Yes! Use the sauté function to sear and then pressure cook for 25–30 minutes.
Key Takeaways
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Slow-cooker garlic butter beef bites & potatoes is a simple, hands-off recipe with maximum flavor.
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Tender beef and perfectly cooked potatoes make a comforting, family-friendly meal.
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Customize with vegetables, spices, or creamy additions for variety.
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Prep ahead, cook slow, and enjoy a hearty meal with minimal effort.
This recipe combines convenience, flavor, and nutrition in one easy-to-make dish. Whether it’s a weeknight dinner or a meal prep option, it’s bound to become a favorite in your household.
